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Blackboard Menu

SOUPS

Pumpkin Bisque $6.95

Lentil Veggie Chicken $6.95

Creamy Chicken & Rice $6.95

Vegan Chili with a Grilled Corn Muffin $10.95

Traditional Chili with a Grilled Corn Muffin $10.95

SANDWICHES

All sandwiches are served with potato chips and a pickle spear

The Godfather $14.50

Wine cured salami, imported Italian ham, fresh mozzarella, lettuce, tomato & red onion with pesto and a house-made balsamic glaze served on ciabatta

Fall Turkey Panino $14.50

Roasted sliced turkey, smoked bacon, brie cheese, sliced apple, spinach & house made fig jam on telera bread

Grilled Reuben $14.95

Corned beef, sauerkraut & thousand island dressing on grilled rye bread 

Portofino Grilled Cheese $9.25

Gruyere, mild cheddar and spinach with house made fig jam grilled on sour dough, multigrain or brioche

Grilled Hot Pastrami - $12.95

Pastrami and Swiss cheese with Dijonnaise on a ciabatta roll


SALADS 

 

Freshly Roasted Beet Salad - $14.95

Garden salad with lemon shallot dressing topped with freshly roasted beets and goat cheese

Autumn Salad - $14.95

Mixed salad greens tossed with balsamic vinegar, topped with dried cranberries, poached pears, goat cheese and candied walnuts

LUSCIOUS LUNCHEONS

All sandwiches are served with potato chips and a pickle spear

Vietnamese Banh Mi - $13.95

Seasoned pork loin, Asian slaw, English cucumber, cilantro and sassy sauce on ciabatta

California BLT - $11.95

Bacon, lettuce and tomato with avocado and herb mayonnaise

All White Meat Chicken Stuffed Avocado  - $14.95

With a side of garden salad

Please inform us if anyone in your party has a food allergy.

 

Consuming raw & under cooked meat, poultry, seafood, shellfish & eggs may increase your risk of food borne illness.

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